In approximately one week and 50 minutes, 'll be walking across the stage to accept my diploma from Georgetown University. I wanted to take this semester in particular to celebrate my time here and prepare myself for the future. And so my blogging deliberately lapsed. I saw this blog as a way to escape from the daily grind that will characterize my post-graduation life, and that is a conception that remains.
This post marks a recommitment to post-graduation blogging plans and a rethinking of my blogging process and theme.
Showing posts with label Blog. Show all posts
Showing posts with label Blog. Show all posts
Saturday, May 14
Tuesday, August 31
The End of A Much Needed Vacation
Image via IMP Awards
To all of my faithful readers, thank you for inudating me eith emails and comments about the recent lack of posting. I took a much needed vacation, from work, from blogging, and only slightly from cooking. School begins tomorrow, and with that my regular schedule commences. And on that note, here are some posts to look forward to:
New York Restaurant Week: Review of Arabelle at the Hotel Plaza Athenee
Homemade Vegetable Stock: A Healthier Base for Your Fall Soups and Dishes
Is It Possible to be a College Student and a Foodie: A Lesson in Trite Food Writing
...and more!!!
Tuesday, July 20
Resetting the Table: Blog Content Reorganizing
After using my vacation at the beginning of this month to rethink and reorganize the purpose and direction of this blog, as well as come up with some resourceful and meaningful content, Iv'e decided to schedule a couple days a week for specific topics. Of course, you could end up seeing multiple posts on one day that don't all have to do with that topic. But my goal is to develop a little more consistent and purposeful blogging
So the schedule for the remainder of this summer:
Tuesday: Technique Tuesdays
Friday: Money-Saving Fridays
Saturday: Farmers Market-Menu Planning Saturdays
Sunday: Prep Work Sundays
image from sophiescartoons.com
So the schedule for the remainder of this summer:
Tuesday: Technique Tuesdays
Friday: Money-Saving Fridays
Saturday: Farmers Market-Menu Planning Saturdays
Sunday: Prep Work Sundays
Friday, June 18
Now I'm a blogger and a tumblr-er
I was beginning to contemplate a switch to Wordpress, however I'm in allegiance with Google. My hope is that Wordpress' recent updates will be an incentive for Google to add some more functionality to Blogger. On the other hand, I did decide to create a Tumblr account.
My motivation behind the two accounts is to use the two to complement each other. This blog will be the primary source of information, as I will provide recipes and other musings, be it food politics or vuvuzelas. Tumblr will be my way of blogging on the go, and providing short posts and pictures.
Whatever source you choose to look at, I will continue to bring food politics, healthy eating and good cuisine to college students and those pressed for money and time.
You can find me at Table for Two on Tumblr
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